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Rugby Performance Bundle
Mass Gainer | Plant Based Vegan Ingredients
Bio Fermented Pea Protein
Pea protein is the leading plant based protein source. Loaded with essential amino acids and providing 78grams of protein per 100grams. Our pea protein goes through a fermentation process to enhance the bioavailability within the body and solubility of the protein when mixed with water. Our Pea is organically grown with no heat or chemicals used during the isolation process. Pea protein is a high-quality protein and a great source of iron. It can aid muscle growth, weight loss and heart health.
Ultra fine Gluten free oats
Oats are among the healthiest grains on earth. They're a gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants. Studies show that oats and oatmeal have many health benefits. These include weight loss, lower blood sugar levels and a reduced risk of heart disease
Plant based BCAA complex
Plant based BCAA complex (L-Leucine, L-Isoleucine, L-Valine)
Cacao powder (chocolate flavours only)
Cacao powder is made from raw cacao beans and nibs that are fermented, roasted, and milled into a powder. It's similar to cocoa powder, but it's more nutritious because it's less processed. Eating it in moderation could help improve your brain function and lower your cholesterol.
L Glutamine
Supporting muscle recovery and digestive and immune systems
Grey Sea Salt
Salt is an essential electrolyte that is lost through physical excursion. It is added to support sodium balance within the body throughout the toughest workouts. Balance of the cellular sodium potassium pump is essential to maintaining performance levels and avoid cramping and fatigue.
Natural Flavour
We use a tiny amount of natural flavouring to enhance the taste of the protein range. Natural flavours are naturally processed non synthetic and are derived from food sources.
Stevia Extract
We use a tiny amount of stevia extract to enhance the flavour. Stevia is a herb from South America that is 200 times sweeter than sugar. Unlike sugar it has zero calories and doesn’t cause a spike in blood sugars. Stevia is a superior sweetener that doesn’t have a negative effect on gut bacteria.
Maltodextrin
Maltodextrin is a simple carbohydrate which releases directly into the blood stream, stimulating a spike of Insulin levels. This hormone is beneficial for muscle building as it has an anabolic mechanism and helps shuttle amino acids into muscle cells, where they are used for muscle repair and growth.
ENDURE Ingredients
Fructose 99.5% Crystals
Crystalline Fructose, the crystalline form of fructose, a food additive made from corn or sugar (sugar cane). Due to its high sweetness among natural sugars, low Glycemic index and low calories, crystalline fructose is used commonly in health food. Fructose is a very sweet, naturally occurring caloric sweetener. It can come from fruits, fruit juices, honey, and even some vegetables. Pure fructose is also much sweeter than other types of sugar.
Crystalline A-D-Glucose
CRYSTALLINE GLUCOSE is a product in the form of crystalline fine white powder obtained during enzymatic hydrolysis of starch. It contains over 99% of pure glucose. Anhydrous Dextrose is the anhydrous form of D-glucose, a natural monosaccharide and carbohydrate. Dextrose serves to replenish lost nutrients and electrolytes.
Maltodextrin
Maltodextrin is a simple carbohydrate which releases directly into the blood stream, stimulating a spike of Insulin levels. This hormone is beneficial for muscle building as it has an anabolic mechanism and helps shuttle amino acids into muscle cells, where they are used for muscle repair and growth.
Fructo-Oligosaccharide (FOS)
Fructooligosaccharides (FOS) are oligosaccharides that occur naturally in plants such as onion, chicory, garlic, asparagus, banana, artichoke, among many others. They are composed of linear chains of fructose units. FOS The prebiotic, fructooligosaccharide (FOS), is found naturally in many foods, such as wheat, onions, bananas, honey, garlic, or leeks. They can also be isolated from chicory root or synthesized enzymatically from sucrose.
Tripotassium Citrate, Trisodium Citrate. Citric Acid.
Tripotassium citrate, potassium citrate is the potassium salt of citric acid, an organic acid naturally found in citrus fruit. Trisodium citrate dihydrate is a natural, odourless and colourless crystalline substance with a salty and slightly tart taste.
Malic Acid
The name malic is from the Latin for apple, malum. Malic acid is found in other fruits such as grapes, watermelons, cherries, and in vegetables such as carrots and broccoli
Curcumin + High Strength Joint Formula Ingredients
Curcumin
Studies have verified that continued oxidative stress and oxidative damage may lead to chronic inflammation, which in turn can mediate many chronic diseases. Curcumin, a yellow compound extracted from turmeric, has shown to have antioxidant, anti-inflammatory and antibacterial activities. It activates the bodies own antioxidant enzymes to protect the body from free radical damage We have selected the finest organically grown Curcumin, that is extracted without the use of harmful chemicals. Turmeric root, at best contains 3% curcumin. We have used a 95% curcuminoids extract to ensure maximum efficacy. Curcumin is safe to use and has zero side effects.
Boswellic acid
Boswellic acid has been selected due to its potent anti-inflammatory activity. It has a long history of use against inflammatory conditions and is completely natural without side effects. It is well studied and has been found to be effective against pain and may prevent the loss of cartilage. Bowellic's acids mechanism of action is related to components of the immune system. It inhibits production of an enzyme called 5-lipoxgenase, which, when generated by the body in excessive amounts, gives rise to a whole cascade of dangerous pro-inflammatory reactions.
Rosmarinic acid
Rosmarinic acid is a polyphenolic compound of the herb rosemary. Rosemary has a long history in complementary medicine and its consumption is associated with beneficial effects. Rosemarinic acid has antioxidant, anti-inflammatory and antimicrobial activities. It has a stronger antioxidant activity than vitamin E and helps prevent cell damage by harmful free radicals. Studies have demonstrated that rosmarinic acid prevents the activation of immune responder cells, which cause swelling and fluid formation.
Piperine
Piperine, a phytochemical found in black pepper, has several potential uses for sports. Piperine is an alkaloid found in the fruits of the black pepper plant (Piper nigrum) and the long pepper plant (Piper longum)
